Local Pre-Ordered Meals
Breakfast
Available between 8:30am to 10:00am
Tea / Coffee
Choose any one of the following (Two options per group):
Misal Pav
Spicy sprouted lentils topped with tangy curry, garnished with
onions and coriander, served with bread.
Kanda Poha
Spiced flattened rice dish, a quick and flavorful Indian breakfast or
snack
Upma
A quick and savory South Indian breakfast made with semolina,
lentils, nuts, vegetables, and spices
Sheera
Sweet semolina dessert with ghee, sugar, and cardamom, topped
with nuts
Ghavne Chutney
Traditional rice base breakfast dish served with coconut chutney
Idli Chutney
South Indian rice cakes served with coconut chutney and sambar
Medu Vada
Crispy, savoury South Indian fritters made from urad dal (black
gram lentils), shaped like doughnuts, and typically served with
coconut chutney and sambar.
Puri Bhaji
Wheat Flour deep fried served with potato and onion gravy / potato
bhaji
Plain / Stuffed Paratha
Indian wheat based flatbreads filled with various savoury
ingredients like spiced potatoes, paneer, or vegetables
Eggs as per order with Toast
(2 Slices) (Omelette / Bhurji / Fried / Boiled)
Vegetarian Main Course
Choose any one of the following (one option per group):
Jeera Aloo
Potatoes sautéed with cumin seeds in a spiced tempering
Baingan Masala
Eggplant stir-fried with spices, creating a flavourful and popular
Indian side dish
Bhindi Masala
Okra stir-fried with spices, creating a flavourful and popular Indian
side dish
Chawli Masala
Black-eyed peas in a flavourful masala
Paneer Butter Masala
Cubes of paneer in a rich and creamy tomato-based curry
Paneer Bhurji
Scrambled paneer cooked with onions, tomatoes, and spices
Matar Paneer
Peas and Indian cottage cheese in a spiced tomato-based curry, a
popular vegetarian dish
Matar Mushroom
A classic Indian dish featuring mushrooms and green peas in a
spiced tomato-based curry
Mixed Vegetable Masala
A medley of assorted vegetables cooked in a flavourful masala
Soya bean Masala
Soybeans cooked in a spiced tomato-based curry
Rajma Masala
Spiced kidney beans curry
Aloo Gobi (Dry / Gravy)
Potatoes and cauliflower cooked in a spiced curry
Veg Manchurian
Vegetable fritters in a savoury, spiced gravy
Paneer Chilli (Dry / Gravy)
Spicy stir-fried paneer (Indian cottage cheese) in a flavourful sauce
— available in dry or gravy style
Veg Manchurian (Dry / Gravy)
Vegetable fritters in a savoury, spiced gravy or dry form
Soya Chilli
Spiced and stir-fried soya chunks in a flavourful sauce
Honey Chilli Potato
Crispy fried potato wedges tossed in a sweet and spicy honey-
based sauce
Paneer Masala
Spiced and flavourful paneer in a rich tomato-based curry
Akkha Masoor Masala
Whole red lentils cooked in a spiced tomato-based curry
Baingan Bharta
Smoky roasted eggplant mashed and cooked with spices
Chana Masala
Chickpeas in spiced tomato curry
Non-Vegetarian Main Course
Choose any one of the following (one option per group):
Chicken Sukha
Dry and spiced chicken dish
Chicken Masala
Spiced and flavourful chicken in a rich tomato-based curry
Egg Curry / Masala
Hard-boiled eggs in a spiced and flavourful tomato-based curry
Butter Chicken
Tender chicken in a creamy and spiced tomato-based curry
Chicken Kolhapuri
Spiced and flavourful chicken curry with a distinctive Kolhapuri
masala
Chicken Lapeta
Flavourful Indian dish where marinated chicken is wrapped in a
spiced, tangy, and aromatic gravy, often featuring ingredients like
yogurt, garlic, and a blend of traditional spices with egg
Chicken Manchurian
Crispy chicken fritters in a savoury and spiced gravy
Chicken 65 (Dry)
A popular Indian appetizer featuring deep-fried, marinated chicken
pieces that are spiced with a tangy and spicy blend of red chilies,
curry leaves, and other aromatic seasonings.
Chicken Malvani
Spiced and flavourful chicken curry prepared with local Malvani
masala
Chicken Chilli
Spicy stir-fried chicken in a flavourful sauce
Mutton
(Chargeable as per market rate)
Mutton Sukha
Dry and spiced mutton dish
Mutton Kolhapuri
Spiced and flavourful mutton curry with a distinctive Kolhapuri
masala
Mutton Masala
Spiced and flavourful mutton in a rich tomato-based curry
Sea Food
(Chargeable as per market rate and fish as per availability)
( Pomfret / Rawas / Surmai / Mackerel / Bombay Duck / Halwa )
(Fish of the day)
Fish Fry
Seasoned and deep-fried fish
Fish Curry
Flaky fish in spiced tomato-based curry
Prawn Fry
Seasoned and deep-fried prawns
Prawn Curry
Succulent prawns in spiced tomato-based curry
Dal
Choose any one of the following (one option per group):
Dal fry / Dal Tadka / Jeera Dal / Yellow Dal
Rice
Choose any one of the following (one option per group):
Steamed Rice / Jeera Rice / Dal Khichdi / Matar Pulao / Masala
Bhat / Fried Rice (Veg/ Egg/ Chicken)
High Tea & Snacks
Tea / Coffee
Milk (1 Glass)
With Assorted Biscuits
Gol Bhajiya
Round-shaped fritters, often made with gram flour and spices
Kanda Bhajiya
Onion fritters, typically made with sliced onions, gram flour, and
spices
Batata Bhajiya
Spiced mashed potato dumplings, coated in chickpea flour batter,
and deep-fried
Mirchi Bhajiya
Spiced whole chilli, coated in chickpea flour batter, and deep-fried
French Fries
Deep-fried potato strips
Indian Breads
Chapati / Phulka / Puri / Pav / Tandalachi Bhakri
Accompaniments
Salad / Papad / Dahi
Lunch & Dinner
Chicken / Eggs / Fish / Mutton
All Meals will include one gravy dish, one sukha dish, one
vegetable dish, chapati or Phulka or rice bhakri / dal / rice / papad
pickle and a salad along with a sweet-dish.
Meal Timings
Breakfast (8:30am and 10:00am)
Lunch (1:00pm and 2:30pm)
Dinner (8:30pm to 10:00pm)
NOTE:
- No meals will be served in the rooms.
- Buffet will be cleared at 10:30 pm
